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Deep Water Rationing Cuts and Fines for CA (finally) Announced

Northern California’s Folsom Lake on January 16, 2014.

“You Can’t Give What You Don’t Got”

Way back in February of 2014, the Federal and State governments that control access to CA water supplies off the Sierra Nevada Mountains told the 3300 state water distributors that there would be now water this year. (It was since modified to a 5%allocation.) This was a first and broke a 54-year contract. You can read about it (here).

Since then the Central Valley Farmers have lost billions and mass tracts of farm fields have gone fallow, farmers are being put out of business, food prices in May went up the greatest percentage ever (1.7%) and a state bond will be issued after November elections dedicating some $11 Billion of our dollars to build two huge new reservoirs in N. CA and Central CA. to capture more water because the state has presold over 30% of water we had already to customers through contract guarantees.

Meanwhile, for the entire summer and into fall, Governor Brown has called for “voluntary” cuts in general for all while golf courses are fully watered, lawns in the ‘burbs look great, car washes still going strong and water is served without request at most restaurants even though we are in, as Brown declares, “The Greatest Drought in the History of California”.

Why?  Why did he not make rationing mandatory in Spring time, like was done during the drought in CA in 1976?

Meanwhile, last May, Cerebus Capital Management, a mega-private corporation in Connecticut bought all Safeway Supermarkets for some $9 Billion. They already owned all the Albertson Supermarkets as well as owning the Freedom Group, the largest owners of guns and ammo in the country. They were also the ones who said they would be divesting out of the gun business after the faked Sandy Hook Shootings.

Cerebus Capital Management has bigger revenue than Coca-Cola and has on its Board of Directors one Donald Rumsfeld, as well as other military brass.  Cerebus is known as the mythological three headed dog guarding Hades, or Gates of Hell.   You can read about them (here)

Since the State has known for months and months that the water is not showing up, yet until this week have refused to seriously enforce water conservation, we must assume it is by design.  So two weeks previous, CA state legislatures passed two laws to control and regulate all groundwater in CA, claiming we are the only state to not monitor groundwater.  Read http://www.ksbw.com/news/central-california/salinas/things-to-know-about-california-groundwater-law/28094860.

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Now, this week, we see the teeth come out on the Hades dog with mandatory water cuts of 50% per person per day with really big fines for non-compliance.

Additionally, they will be using GPS and Google Earth to spy down on our homes to determine compliance and water restriction amounts!

water

Water rationing hits California: limit of 50 gallons per person per day or face fines of $500

Millions of Californians are about to be hit with strict water rationing — daily “allocation” numbers that represent the maximum amount of water you’re allowed to use for any purpose. Households that exceed the allocation limit will face stiff fines of hundreds of dollars per violation.

“In July, the State Water Resources Control Board passed stage one emergency regulations, giving powers to all local water agencies to fine $500 per violation,” reports the San Gabriel Valley Tribune. [1]

Keep in mind that these are only “stage one” emergency regulations. Stages two and three have yet to be invoked and will only become more severe.

The amount of water each household is allowed by water districts will be determined by government employees viewing satellite imagery of private properties, then calculating how much water that property should be allowed to use.

“Using census records, aerial photography and satellite imagery, an agency can determine a property’s efficient water usage,” says the SGVT.

50 gallons per person, per day

In some districts, water rationing allocation is also based on the number of persons who are known to be living at each address based on U.S. Census data. The Irvine Ranch Water District allows 50 gallons of “indoor” water consumption per person in the home. As explained on the IRWD website: [3]

The indoor water allocation is 50 gallons per person per day and depends upon the number of residents in a home. Water allocated for landscape irrigation depends upon the type of home.

As the IRWD website explains, those water consumers who the government deems to be “wasteful” will be charged 160% or higher rates for water consumption. This is on top of the $500 fines for each violation, as has now been approved by the state.

The 50 gallons per person per day is the maximum allocated amount for all indoor water use, including laundry, showering, toilet flushing, drinking, washing dishes and hand washing for hygienic purposes.

According to the EPA, the average U.S. citizen currently uses 100 gallons per day, with 70 of those gallons consumed indoors. [4] The largest users of indoor water are toilets, showers and clothes washers.

Not yet called “rationing” because the word isn’t socially acceptable

Interestingly, the water rationing that’s about to be enforced in California isn’t being called rationing. Instead, California’s doublespeak wordsmiths have decided to call it an “allocation-based rate structure” (which simply means that after you hit your ration limit, you are harshly penalized for any additional consumption).

In explaining why California citizens will be heavily penalized with fines if they exceed their water rationing allocation, all sorts of elaborate doublespeak terms are now being used such as “strong price signals” and “conservation response.”

Here’s how the IRWD explains water rationing to its customers without using the term “rationing“:

Allocation-based rate structures are the foundation of IRWD’s Water Shortage Contingency Plan. This rate structure allows IRWD to quickly respond to limited supplies through strong price signals, which result in the greatest conservation response from our customers.

Translation: If we aggressively penalize people for exceeding their water allocation, they will seek to stay within the limits for the same reason that people try to avoid speeding tickets — nobody wants to pay the fines!

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As CA supplies nearly 50% of food for the country and farmers are going out of business, next year, when the water still doesn’t show up, and people want to grow their own food instead of lawns, they will be stymied by the new groundwater laws and strict reductive water rationing by the state.
Food prices will go much higher, especially beef, due to the mass culling of steer this year because farmers cannot afford feed, and now water anymore. There has been an artificial cap on beef due to this one-time inventory glut on the markets, but once that is done prices will skyrocket much further north.
Growing your own, getting to know a farmer, could be critical for you and family in the days, weeks, months and years ahead.
One thing to be very very clear on is that the powers in charge know all this and are either letting it happen or creating this semi-natural (i’ll leave the Geoengineering aspects of this out for now but can read about it (here) yet designed crisis, just as food stamp money is cut, on purpose.
Your government is anything but your friend.  Know this.

 

 

 

The Perfect Storm

 

The Perfect Storm; Grow Local or Grow Hungry?
By Jamie Lee

Most of us who live in the United States have always assumed that our food would be available in abundance at our commercial grocery stores at affordable prices, at least for the past three generations. Most have never spent a thought about what they would do if their basic weekly food staples became unavailable and/or priced out of affordability to all except those in the upper class of our society.

Back in the early 1900’s, 44% of the country were farmers and 22% of our net income was spent to put food on the table. Today less than 2% of the jobs in this country involve farming and 7% of middle class income on average is spent on food. This is in large part due to the just-in-time industrial globalization of food supply, large food subsidies to Big Ag doled out by our government, and the creation of synthetically modified “foodstuff” through biotechnology since 1966.

A Perfect Storm is upon us this spring 2014 in California and well beyond.

The gale force storm is likely to blow serious price changes to the price and availability of our basic foods through the months and years ahead due to several different factors that affect food costs and availability, or as called in businessese ,“structural prices change”. This March of 2014 has seen the largest increase in beef and veal prices since 2003 while milk prices globally are hitting all-time record highs. According to the U.S. Labor Department, since the end of 2013, lean hog prices have risen 42.5%, oats 29%, cocoa 11.8%, wheat 11.9%, cattle meat 11.4% and raw sugar 3.9%.

As what happens in many a crisis’ it is not usually one catastrophic event that causes great disruptions and significant abrupt change in lifestyles, but many times seemingly random unrelated events occurring simultaneously or in quick succession, which can cause great upheaval and long-term deviation from previous periods of seemingly long-term normalcy.

Additionally, weather-wise, history shows us that there are long periods of constant and consistent “Goldie Locks” planetary environments which have been followed by sudden, abrupt rapid climate changes. We appear to now be one of those times as the Eastern half of the U.S. endures an endless winter while Californian records historical drought conditions, yet to our immediate North, Oregon has recorded record cold snows this past winter. Globally, it is much the same story.  Europe is blasted this winter with massive winds and storms while Alaska reports 40 degree above normal temps and Australia has to reset their color coded weather warnings to accommodate never before seen temperatures that reached 130 degrees this summer.

 

California officials who manage the State Water Project announced in early March that they won’t be releasing any water for farmers, marking a first in its 54-year history.

Farmers are hit hardest, but they’re not alone. Contractors that provide cities with water can expect to receive half of their usual amount, the Bureau said, and wildlife refuges that need water flows in rivers to protect endangered fish will receive 40 percent of their contracted supply.

3300 water contractors that provide farmers with water and hold historic agreements giving them senior rights will receive 40 percent of their normal supplies. Some contracts date back over a century and guarantee that farmers will receive at least 75 percent of their water.

One of those is the San Joaquin River Exchange Contractors Water Authority in Los Banos that provides irrigation for 240,000 acres of farmland. The Water Authority’s executive director Steve Chedester said farmers he serves understand that the reality of California’s drought means it’s going to be tough to find enough water for them. “They’re taking a very practical approach,” he said. “If it’s not there, it’s just not there.”

For the State of California, most in the state are critically dependent on what water comes off the Sierra and as noted above there will not be very much water to allocate.

The snowpack – often called California’s largest reservoir – normally provides about a third of the water used by cities and farms as it melts into streams and reservoirs in spring and early summer.

California’s major reservoirs, mostly bereft of both snow and rain this winter as the drought pushes through its third year, are dangerously low. Lake Oroville in Butte County, the State Water Project’s (SWP) principal reservoir, is at only 39 percent of its 3.5 million acre-foot capacity (57 percent of its historical average for the date). Shasta Lake north of Redding, California’s and the federal Central Valley Project’s (CVP) largest reservoir, is at 38 percent of its 4.5 million acre-foot capacity capacity (52 percent of its historical average). San Luis Reservoir, a critical south-of-Delta reservoir for both the SWP and CVP, is at a mere 33 percent of its 2 million acre-foot capacity (39 percent of average for this time of year).

With no end to the drought in sight, DWR on January 31 set its allocation of State Water Project water at zero. The only previous zero percent allocation (water delivery estimate) was for agriculture in the drought year of 1991, but cities that year received 30 percent of requested amounts. This is the first time the allocation has been set at zero across the board. (Source)

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